
-
Marc Marquez rolls out Messi-inspired celebration as seventh MotoGP title looms
-
Seville delighted to win world 100m title in front of Bolt
-
Seville sparks Jamaican men's sprint renaissance
-
Starmer says UK won't tolerate racial intimidation after far-right rally
-
Jefferson-Wooden embraces the moment and basks in 100m world title
-
New round of US-China trade talks kicks off in Madrid
-
France edge Ireland in Women's Rugby World Cup quarter-final thriller
-
Seville wins Tokyo 100m for first Jamaican men's sprint title in 10 years
-
Marc Marquez nears seventh MotoGP title after San Marino triumph
-
Jefferson-Wooden surges to women's 100 metres world title
-
Former boxing world champion Hatton dies at 46
-
Seville wins Tokyo 100m for first Jamaican sprint title in 10 years
-
France's Gressier shocks field to win world 10,000m gold
-
Marc Marquez nears seventh MotoGP title after San Marino win
-
'Smart' Inoue beats Akhmadaliev by unanimous decision
-
Isak not in Liverpool squad for Burnley game
-
Badminton star Li leads all-China sweep at Hong Kong Open
-
Former boxing world champion Hatton dead at 46
-
Lyles leads Thompson and Tebogo into world 100m final
-
Defending champion Richardson struggles into 100m world final
-
Former boxing world champion Hatton dead at 46: Press Association
-
Spain PM 'proud' of pro-Palestinian protests at Vuelta
-
McLaughlin-Levrone sails through 400m heats at world championships
-
Polish president critical of Germany to visit Berlin
-
Crawford shocks Alvarez for historic undisputed super middleweight world title
-
Rubio visits Israel in aftermath of Qatar strike
-
Bulgarian mussel farmers face risk, and chance, in hotter sea
-
New Nepal PM vows to follow protesters' demands to 'end corruption'
-
Crawford shocks Alvarez to claim undisputed super middleweight world title
-
Crawford shocks Alvarez to claim historic undisputed super middleweight world title
-
Rubio begins Israel visit in aftermath of Qatar strike
-
UK's largest lake 'dying' as algae blooms worsen
-
'So Long a Letter': Angele Diabang's Hollywood-defying Senegalese hit
-
Kenya's only breastmilk bank, life-line for premature babies
-
USA fall to Czechs and Aussies trail in Davis Cup qualifiers
-
Indonesia leader in damage control, installs loyalists after protests
-
Charlotte beats Miami 3-0 as MLS win streak hits nine
-
Jepchirchir wins marathon thriller, heartbreak for Ingebrigtsen
-
Duplantis, Warholm and strong 100m hurdles headline Day 3 of Tokyo worlds
-
'Where's that spine?': All Blacks slammed after record loss
-
Lab-grown diamonds robbing southern Africa of riches
-
Australia to spend US$8 bn on nuclear sub shipyard facility
-
Wallabies 'dominated by disappointment' as All Blacks loom
-
Rubio to begin Israel visit in aftermath of Qatar strike
-
US Fed poised for first rate cut of 2025 as political tension mounts
-
Immigration raids sapping business at Texas eateries
-
Griffin maintains PGA Procore lead with Koivun, Scheffler chasing
-
'Adolescence' and 'The Studio' tipped to win big at TV's Emmys
-
Kenya's Jepchirchir outsprints Assefa for world marathon gold
-
Injury-hit Ingebrigtsen fails to advance in world 1,500m

The eye-opening science of close encounters with polar bears
It's a pretty risky business trying to take a blood sample from a polar bear -- one of the most dangerous predators on the planet -- on an Arctic ice floe.
First you have to find it and then shoot it with a sedative dart from a helicopter before a vet dares approach on foot to put a GPS collar around its neck.
Then the blood has to be taken and a delicate incision made into a layer of fat before it wakes.
All this with a wind chill of up to minus 30C.
For the last four decades experts from the Norwegian Polar Institute (NPI) have been keeping tabs on the health and movement of polar bears in the Svalbard archipelago, halfway between Norway and the North Pole.
Like the rest of the Arctic, global warming has been happening there three to four times faster than elsewhere.
But this year the eight scientists working from the Norwegian icebreaker Kronprins Haakon are experimenting with new methods to monitor the world's largest land carnivore, including for the first time tracking the PFAS "forever chemicals" from the other ends of the Earth that finish up in their bodies.
An AFP photographer joined them on this year's eye-opening expedition.
- Delicate surgery on the ice -
With one foot on the helicopter's landing skid, vet Rolf Arne Olberg put his rifle to his shoulder as a polar bear ran as the aircraft approached.
Hit by the dart, the animal slumped gently on its side into a snowdrift, with Olberg checking with his binoculars to make sure he had hit a muscle. If not, the bear could wake prematurely.
"We fly in quickly," Oldberg said, and "try to minimise the time we come in close to the bear... so we chase it as little as possible."
After a five- to 10-minute wait to make sure it is asleep, the team of scientists land and work quickly and precisely.
They place a GPS collar around the bear's neck and replace the battery if the animal already has one.
Only females are tracked with the collars because male polar bears -- who can grow to 2.6 metres (8.5 feet) -- have necks thicker than their heads, and would shake the collar straight off.
Olberg then made a precise cut in the bear's skin to insert a heart monitor between a layer of fat and the flesh.
"It allows us to record the bear's body temperature and heart rate all year," NPI researcher Marie-Anne Blanchet told AFP, "to see the energy the female bears (wearing the GPS) need to use up as their environment changes."
The first five were fitted last year, which means that for the first time experts can cross-reference their data to find out when and how far the bears have to walk and swim to reach their hunting grounds and how long they rest in their lairs.
The vet also takes a biopsy of a sliver of fat that allows researchers to test how the animal might stand up to stress and "forever chemicals", the main pollutants found in their bodies.
"The idea is to best represent what bears experience in the wild but in a laboratory," said Belgian toxicologist Laura Pirard, who is testing the biopsy method on the mammals.
- Eating seaweed -
It has already shown that the diet of Svalbard's 300 or so bears is changing as the polar ice retreats.
The first is that they are eating less seals and more food from the land, said Jon Aars, the lead scientist of the NPI's polar bear programme.
"They still hunt seals, but they also take eggs and reindeer -- they even eat (sea)grass and things like that, even though it provides them with no energy."
But seals remain their essential food source, he said. "Even if they only have three months to hunt, they can obtain about 70 percent of what they need for the entire year during that period. That's probably why we see they are doing okay and are in good condition" despite the huge melting of the ice.
But if warming reduces their seal hunting further, "perhaps they will struggle", he warned.
"There are notable changes in their behaviour... but they are doing better than we feared. However, there is a limit, and the future may not be as bright."
"The bears have another advantage," said Blanchet, "they live for a long time, learning from experience all their life. That gives a certain capacity to adapt."
- Success of anti-pollution laws -
Another encouraging discovery has been the tentative sign of a fall in pollution levels.
With some "bears that we have recaptured sometimes six or eight times over the years, we have observed a decrease in pollutant levels," said Finnish ecotoxicologist Heli Routti, who has been working on the programme for 15 years.
"This reflects the success of regulations over the past decades."
NPI's experts contribute to the Arctic Monitoring and Assessment Programme (AMAP) whose conclusions play a role in framing regulations or bans on pollutants.
"The concentration of many pollutants that have been regulated decreased over the past 40 years in Arctic waters," Routti said. "But the variety of pollutants has increased. We are now observing more types of chemical substances" in the bears' blood and fatty tissues.
These nearly indestructible PFAS or "forever chemicals" used in countless products like cosmetics and nonstick pans accumulate in the air, soil, water and food.
Experts warn that they ultimately end up in the human body, particularly in the blood and tissues of the kidney or liver, raising concerns over toxic effects and links to cancer.
L.Durand--AMWN